malt — malt·ase; malt·er; malt; malt·i·ness; malt·ing; malt·man; malt·ol; malt·ose; malt·ster; … English syllables
malt sugar — Maltose Malt ose (m[add]lt [=o]s ), n. [From {Malt}.] (Biochem.) A crystalline disaccharide ({C12H22O11}) formed from starch by the action of diastase of malt, and the amylolytic ferment of saliva and pancreatic juice; called also {maltobiose}… … The Collaborative International Dictionary of English
malt sugar — maltobiose mal to*bi ose, a. (Chem.) Maltose; {malt sugar}. [PJC] … The Collaborative International Dictionary of English
maltose — malt·ose … English syllables
maltose — malt•ose [[t]ˈmɔl toʊs[/t]] n. chem. a white, crystalline, water soluble sugar, C12H22O11∙H2O, formed by the action of diastase, esp. from malt, on starch: used chiefly as a nutrient or sweetener, and in culture media Also called malt′ sug ar. •… … From formal English to slang
C12H22O11 — Maltose Malt ose (m[add]lt [=o]s ), n. [From {Malt}.] (Biochem.) A crystalline disaccharide ({C12H22O11}) formed from starch by the action of diastase of malt, and the amylolytic ferment of saliva and pancreatic juice; called also {maltobiose}… … The Collaborative International Dictionary of English
maltobiose — Maltose Malt ose (m[add]lt [=o]s ), n. [From {Malt}.] (Biochem.) A crystalline disaccharide ({C12H22O11}) formed from starch by the action of diastase of malt, and the amylolytic ferment of saliva and pancreatic juice; called also {maltobiose}… … The Collaborative International Dictionary of English
Maltose — Malt ose (m[add]lt [=o]s ), n. [From {Malt}.] (Biochem.) A crystalline disaccharide ({C12H22O11}) formed from starch by the action of diastase of malt, and the amylolytic ferment of saliva and pancreatic juice; called also {maltobiose} and {malt… … The Collaborative International Dictionary of English
maltose — A disaccharide formed in the hydrolysis of starch and consisting of two d glucose residues bound by a 1,4 α glycoside link. SYN: malt sugar, maltobiose. * * * malt·ose mȯl .tōs, .tōz n a crystalline dextrorotatory fermentable disaccharide sugar… … Medical dictionary
maltose — [ maltoz ] n. m. • 1860 d ab. n. f.; de malt et 1. ose ♦ Biochim. Diholoside obtenu par action de l amylase sur l amidon (sucre de malt). ● maltose nom masculin Diholoside C12H22O11, obtenu lors de l hydrolyse incomplète de l amidon. (Son… … Encyclopédie Universelle